In’t Veld’s Presents

Fine Dining with a Historic Flavor​


Dining should be an experience

2021 Iowa Tourism Award​Enjoy breakfast, lunch, happy hour, or an evening of fine dining here at Butcher’s Brewhuis. Our historic building sits in downtown Pella and tells a story all its own. The walls come alive with artifacts from its past and rustic brick walls blend with modern amenities and all the exquisite tastes of the city.

Our meats are fresh cut daily in the In’t Veld’s Meat Market. We pride ourselves on serving high-quality meats prepared with local ingredients and long-held family recipes you won’t find anywhere else.

Wing Wednesdays 4-8pm | Butcher's Brewhuis

Dining & Take-Out


Take-Out Orders


Breakfast - Lunch - Dinner

Free lunch delivery with an order of 5 box lunches or a $25 order.

*Please pre-order large group take-out via e-mail at least 4 hours ahead of time at

Visit Us

We're Open

We are serving breakfast, lunch, and dinner.
No reservation needed!


Thu–Sat: 8am–11am

Mon–Wed: 10am–2pm
Thurs–Sat: 10am–4pm

Asylum Bar:
Thu–Sat: 4pm–10pm
Last call @ 10pm.

Thu–Sat: 4pm–9pm


Straight From the Farm

We Believe in Quality

Our Meat Market is located in Pella, Iowa. The town of Pella is known for a number of products, from high-quality windows and beautiful tulips to wonderful pastries baked in the letter “S” (Dutch letters). One of the most delicious Pella specialties is ring bologna, a taut tube of salami-type meat, smoke and cured, curved into the shape of a horseshoe. It can be sliced, eaten cold as a snack, or can be enjoyed as a hot meal.

In’t Veld’s is a full-service meat market located on the east side of the square in downtown Pella. We have the distinction of being the only meat market to make every ring of their famous bologna on site. Every step from the grinding and mixing to the curing and packaging is completed in our local facility. In’t Veld’s is also well known for homemade beef jerky, summer sausage, dried beef, and bratwurst. The meat counter offers a full selection of beef, pork, and poultry, as well as a variety of specialty cheeses and homemade dips.

Our Tradition combines the perfect mixture between Simplicity and Respect.

Jerry Roorda – Butcher with Passion

Pick Your Dining Experience