DINE-IN Lunch Menu
Sandwiches / Wraps / Soup / Salads / Build Your Own Sandwich / Sides / De Kinderen Meals / Drinks / Dessert
Sandwiches
Add chips and a fountain drink to any sandwich for $2.
All sandwiches are served with a fresh pickle spear.
Double meat for $2
Add double cheese to any sandwich for $0.50
Gluten-free bread for $1
Add avocado for $2
Our own ground beef on a fresh bakery bun; served hot.
Roast beef, cheddar cheese, bistro sauce on a bakery hoagie bun; served hot.
In’t Veld’s Pella Bologna, Swiss cheese, sauerkraut & house-made Thousand Island dressing on thick sliced rye bread; served hot.
Our own house-made bratwurst with onion, mustard, ketchup & sauerkraut on a bakery hoagie bun; served hot.
Corned beef, Swiss cheese, sauerkraut & house-made Thousand Island dressing on thick sliced rye bread; served hot (GF)
Two slices of our house-made Big Pella Bologna, 2 slices chopped ham, Swiss & American cheese, lettuce, tomato, mayo & mustard on wheatberry bread; served cold.
Two slices of our own Big Pella Bologna with imported Gouda cheese served on fresh bakery bun.
Our house-made thin sliced dried beef and imported Gouda cheese, served on buttered raisin bread; served cold. (GF)
Our own specially seasoned beef on a fresh bakery bun; served hot with BBQ sauce or mayo. (GF)
Provolone and sharp cheddar cheese on thick sliced wheatberry bread; served hot.
Shaved ham and Swiss cheese on a fresh bakery bun. Served hot.
Our house-made chicken salad made with dried cranberries, apples, and red onion served with lettuce on a fresh bakery bun; served cold.
Ham salad served with lettuce on a fresh bakery bun; served cold. (GF)
Roast beef, pepperoni, capicola and provolone cheese on a bakery hoagie, warmed and then topped with lettuce, tomato, onion and Italian dressing. Served hot.
Ham rolled up with mayo, an In’t Veld’s bratwurst and our Pella Bologna with a fresh bakery bun on the side; served hot.
House-made seasoned pulled pork on a fresh bakery bun; served hot; (GF)
Two slices chopped ham, 2 slices of our own house-made Big Pella Bologna, American & Swiss cheese with mayo and mustard on a bakery hoagie bun; served hot.
Turkey, Havarti cheese, tomato, lettuce and red pepper, mayo on thick sliced wheatberry bread. Served cold.
Wraps
Add chips and fountain drink for $2.
Our house-made shredded pork, Muenster cheese & coleslaw on a tortilla wrap; pressed.
Two slices of In’t Veld’s Big Pella Bologna with imported Gouda cheese, lettuce, tomato and mayo on a tortilla wrap; pressed.
Our house-made specially seasoned beef with 2-year aged cheddar & BBQ sauce on a tortilla wrap; pressed.
Grilled chicken and cheddar cheese with lettuce and tomato on a tortilla wrap; pressed. Choice of dressing: ranch, mayo, BBQ or pesto.
Our very on house-made chicken salad with apples, dried cranberries and red onion on a tortilla wrap; served cold.
Soup of the Day
Add chips and fountain drink for $2.
Side Orders
(GF)
(GF)
(GF)
